A TALK ON FOOD ADDITIVES AS TOXICANTS
Department of B. VOC Food Processing Technology organised an expert talk on "FOOD ADDITIVES AS TOXICANTS" on 3rd October 2020 at 10:30 to 12:30 @Google [...]
NATIONAL WEBINAR ON PROTEIN ENERGY MALNUTRITION
Department of B.Voc Food processing and technology in association with Netprofan and NSI kochi chapter organized one day webinar on "PROTEIN ENERGY MALNUTRITION" On 26th [...]
WEBINAR ON ESSENCE OF EAT RIGHT INDIA
Department of food safety , Ernakulam, in Association with St Teresa's College,Ernakulam, conducted a one day webinar on "Essences of eat right india" the adoption [...]
ONAM CELEBRATION (7th September 2020)
The department of B.Voc Food Processing Technology of St. Teresa's College has conducted Onam celebration traditionally but virtually for the first time. The theme of [...]
WEBINAR ON FERMENTED DAIRY PRODUCT AS IMMUNE BOOSTER with reference to COVID:19 ((27th JULY 2020).
The dept of B.Voc FPT organized a one-day webinar on FERMENTED DAIRY PRODUCT AS IMMUNE BOOSTER with reference to COVID-19 on 27th July 2020 @zoom [...]
Regional Seminar on ‘Food Safety Awareness’
Regional Seminar on Food Safety Awareness A one-day Regional Seminar on "Food Safety Awareness" was organized by the Department of Food Processing Technology in association with [...]
Three Day Workshop on “Learn How To Make Chocolates at Home”
Workshop on Learn How to Make Chocolates at Home ! Learn to make chocolates at home in three days! A three day online workshop on [...]
INTERCOLLEGIATE FOOD PHOTOGRAPHY CONTEST
"THE MORE PICTURES YOU SEE, THE BETTER YOU AS A PHOTOGRAPHER" - Robert Mapplethorpe. An online intercollegiate food photography contest was organized by the department [...]
NATIONAL WEBINAR ON “COVID 19: FOOD SAFETY IMPLICATIONS”
A national webinar on the topic “COVID 19:Food Safety Implications”, was organized by the department on 23rd May 2020 from 11:00 am to 12:30pm. It [...]
Sector Skill Assessment
The NSQR skill Assessment for the job roles Bakery Technician and Dairy Product Processor was conducted on 25th, 26th and 27th November.
