A national webinar on the topic “COVID 19:Food Safety Implications”, was organized by the department on 23rd May 2020 from 11:00 am to 12:30pm. It was conducted in association with IQAC, St.Teresa’s College (Autonomous).

Shri. Deepu Edamana, Asst. Manager, Olam Agro India Pvt. Ltd. was the chief resource person.

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Published On: July 24th, 2020Categories: Food Processing Technology Department Activities