Newsletter
A TALK ON FOOD ADDITIVES AS TOXICANTS
Department of B. VOC Food Processing Technology organised an expert[...]
NATIONAL WEBINAR ON PROTEIN ENERGY MALNUTRITION
Department of B.Voc Food processing and technology in association with[...]
WEBINAR ON ESSENCE OF EAT RIGHT INDIA
Department of food safety , Ernakulam, in Association with St[...]
ONAM CELEBRATION (7th September 2020)
The department of B.Voc Food Processing Technology of St. Teresa's[...]
WEBINAR ON FERMENTED DAIRY PRODUCT AS IMMUNE BOOSTER with reference to COVID:19 ((27th JULY 2020).
The dept of B.Voc FPT organized a one-day webinar on[...]
TIME TABLE 2014 Admissions UG SEM I, III & V November 2020 Exam
Time Table 2014 ADMISSIONS Nov 2020 ESA Exams
