Head of Department
Qualification: M.Tech.
Email: [email protected]
Areas of Studies: M.Tech in Food and Agricultural Processing

Assistant Professor
Qualification: M.Sc., PG Diploma in CND
Email: [email protected]
Areas of Studies: PGD.CND, M.Sc Food Science and Nutrition, Ph.D. (Pursuing)

Assistant Professor
Qualification: MBA
Email: [email protected]
Areas of Studies: Master of Business Administration

Assistant professor
Qualification: M.Sc
E-mail id: [email protected]
Areas of Studies:- M.Sc.  Food Technology and Quality Assurance

Assistant Professor
Qualification: M.Sc., M.Phil
Email: [email protected]
Areas of Studies : MSc. Food Science and Technology

Cynthia Miriam Jacob
Qualification: M.Tech
E-mail: [email protected]
Area of Studies: M.Tech in Food Technology

Elizabeth Zarina Jacob
Qualification: M.Sc.
E-mail: [email protected]
Area of studies: M.Sc. in Food Science and Technology

Geethanjaly Philip
Qualification: M.Sc.
E-mail : [email protected]
Area of studies: M.Sc. in Food Science and Technology

Sandhra Santhosh
Qualification: M.Sc.
Email: [email protected]
Areas of studies: M.Sc. in food technology and quality assurance

FOOD PROCESSING TECHNOLOGY

DEPARTMENTS