About Anna Aleena Paul
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Workshop on Chocolate Making
Department of Food Processing Technology organised a small awareness session along with the chocolate & cookie making workshop was held in relation to world chocolate [...]
Awareness Programme on Food Safety
On behalf of World Food Safety Day, an awareness program on food safety was organized by the Department of Food Processing Technology on June 7th, [...]
National Webinar on Responsibility for Food Quality and Food Safety
The Department of Food Processing Technology in association with Mount Carmel College, Bangalore organized a webinar on the theme "Responsibility for Food Quality and Food [...]
Upcoming National Webinar
The Department of Food Processing Technology cordially invites you to join the National Webinar on "Responsibility for Food Quality and Food Safety" conducted on 12th [...]
Seminar on Advanced Career Options
With an aim to help the students with profile setting and how to prepare for campus placements and also to give an insight about the [...]
National Seminar
A National seminar on the topic “Safe Food Better Health” was conducted by the Department Of Food Processing Technology on 16th February 2023 in the [...]















