An Entrepreneurs meet was conducted by the Department of Food Processing Technology in association with the Institutions Innovation Council (IIC) on February 23rd 2023. The Programme was a part of 2 day programme ‘Bon Appetit’ the departmental fest. The programme started at 11.30am with 5 Entrepreneur’s speaking about their respective entrepreneurial establishments. The speakers of the day, Mr. Rahul R – Assistant manager, Kerala Institute for entrepreneurship development, Mr. Arun Jose – Director, Nallakarshakan agro pvt ltd, Mr. Edrin C Jossy – Founder and CEO, Crisp culture, Ms. Geethy Anilbabu – Agath food industries and Ms. Rasmi K – Founder, Raaya’s foods inspired and motivated the students by describing about the journey of starting their own business ventures.

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