The faculty of students of Food Science and Nutrition of the Department of Home Science conducted a series of events in commemoration of the Diabetes Day. A webinar on “Evidence based Updates on Diet and Diabetes” was organised on 12th November 2021 (https://youtu.be/hxm54cjSLbc). An online quiz was conducted and students prepared posters to create awareness on the various aspects of Diabetes.
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https://worlddiabetesday.org/activities/events/world-diabetes-day-2021-9/
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