Wellness Initiative of DP World Cochin
TROP activity was conducted at DP World Cochin as a part of Wellness Initiative by the organization on 28th December 2017. The students explained the [...]
A class on junk foods for school students
Students of II year B.Voc went to Chemmanadu High school. The school students were given an awareness class on processing of food, importance of food [...]
Intercollegiate Competition- National Milk Day
An intercollegiate competition on Innovative dairy product formulation, Quiz and Essay writing were conducted on 4th December 2017.The products were evaluated by Mrs.Divya, Assistant Professor, [...]
Three Day Entrepreneurship Awareness Camp
The Department organized Entrepreneurship Awareness Camp on 24th, 25th and 26th November by KITCO, a premier infrastructure and management consultancy organisation promoted by SIDBI along with other [...]
Workshop On Food Safety Training and Certification
A one day Food Safety Training and Certification workshop on Hygienic and Sanitary Practices for Food General Manufacturing (Advanced Level) was organized jointly by CII, [...]
Visit to St Josephs’s Old age home
Students of Ist year visited St. Joseph’s old age home at Fort Kochi and distributed Onam kit including grocery items to all the inmates present [...]
World Chocolate Day Celebrations
As a part of World Chocolate day celebrations (7th July), an Interdepartmental quiz competition was conducted at Audio Visual room, Science block. The quiz master [...]
Association Inauguration 2017
The Inauguration of the association of B.Voc. Food Processing Technology was on 4th July 2017, by Dr. S. Ashaletha, Senior Scientist, Central Institute of Fisheries [...]
Seminar On “Food Safety Issues In Perishables”
Navjot Khosa, IAS, Food Safety Commissioner Kerala, inaugurated the seminar on “Food Safety Issues in Perishables” organised in association with NAAS Cochin Chapter on 10th [...]
UGC sponsored National Workshop
UGC Sponsored one day National Seminar "Potpourri of Food" was inaugurated by Mr.Chetan Hanchate, CEO ,Centre for Processed Foods, Bangalore. The second resource person Mrs. [...]
