INNOVATION AND CHALLENGES IN FOOD PROCESSING SECTOR
February 9, 2018 - February 10, 2018
UGC Sponsored International Conf.
Registration on or before Jan 25th 2018
Submission of abstract: Feb 2nd 2018
Send abstracts to: [email protected]
UGC Sponsored International Conf.
Registration on or before Jan 25th 2018
Submission of abstract: Feb 2nd 2018
Send abstracts to: [email protected]