Food Processing Technology Achievements

Student Achievements

Diya Mol (II DC ) -Participated in ‘Eat Right India Quiz ’, organized by FSSAI, Eat Right India and MyGov.  -Participated in ‘Constitution Quiz’, organized [...]

Student Achievements

Alvina Rose(II DC)          -Participated in ‘The Food Globe 2020’, organized  by Kerala University of Fisheries & Ocean Studies, Panangad.  -Participated in [...]

FOSTAC Training

Students of final year B.Voc. participated in the Food safety training and Certification programme jointly conducted by KEFTA and FSSAI. The students were qualified as [...]

Sports Champion

Ms. Sona Biju of I year B.Voc. FPT received overall championship for the Annual Sports Day of St Teresa's College on 24th January 2019 and [...]

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