The students of B.Voc. Food Processing Technology had set up a food stall of Bakery and Confectionery products on 13th and 19th December 2018, at the Central block. The stalls were set up to give an entrepreneurial exposure and to develop skills based on the curriculum. The students were grouped for the preparation and the products were sold.
The students of II Master’s Programme in Fashion Designing conducted the visual merchandising project at…
The second year B.Sc Apparel and Fashion Design students organized a fashion show depicting the…
Department of Fashion Designing organised an Alumni meet on 10th February from 9am to 1.30pm…
As a part of Onam Khadi Mela 2023 prize distribution, the Department of Fashion Designing…