The students of I B.Voc Food Processing Technology attended two day training program on Opportunities of Food Processing Technology at “Farm to Folk” Training Centre, Edapally along with industrial visit to Agro processing unit of Jive products(fruit processing) Muvattupuzha and Modern bread unit at Edapally on 20th and 21st August 2019.
vacation classes organized by the department of Home Science and center for research for children…
Internationally accredited certification programme on Brain Gym conducted by department of Home Science and centre…
Ms. Malavika Manoj of 1st PG FSN at one month dietary internship at lakeshore hospital…
post graduate students of food science and nutrition attended one month internship in the dietarydepartment…
participation of final year BSC Home Science students in safety day seminar organised by state…