World Food day was commemorated by the Department of Home Science under the guidance of Dr. Betty Rani Issaac.
Activity 1: Workshop on food models on 14.10.2022 by Smt. Dhanya. P
Activity 2: Online quiz competition on food safety and security, 311 participants took part in the same from October 15 to 16, 2022.
Activity 3: Recipe competition under the theme: ‘Healthy substitutes for fast foods’. Total participants 28 in 14 teams.
The students of II Master’s Programme in Fashion Designing conducted the visual merchandising project at…
The second year B.Sc Apparel and Fashion Design students organized a fashion show depicting the…
Department of Fashion Designing organised an Alumni meet on 10th February from 9am to 1.30pm…
As a part of Onam Khadi Mela 2023 prize distribution, the Department of Fashion Designing…