The Department of Food Processing Technology in association with Mount Carmel College, Bangalore organized a webinar on the theme “Responsibility for Food Quality and Food Safety”, convened by Er. Bhavya E.P Head of the Department, on 12th of June 2023. The lecture was given by Dr. Sangeeta Pandey, Head and Associate Professor, Department of Nutrition and Dietetics, Mount Carmel College, Bangalore.
Mou between the Department of Home Science, St.Teresa’s College(Autonomous) and SensAble Child Clinic, New Delhi.…
On the 21.06.2024, the French department celebrated music! In the French culture, 21st of June…