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The Department of Food Processing Technology is conducting a recipe contest as a part of chocolate day, celebrated on July 7th. Innovative recipes with chocolate as main ingredient are invited. A video with participant preparing the dish (max 4 minutes) along with the recipe should be sent to [email protected]. The last date for entry is July 15th 2021. The winners will be awarded with exciting prizes and E-certificate. The registration fee is Rs.50. To register click here.

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